REPRODUCTION OF HUMAN CAPITAL OF RURAL AREAS AS A PREREQUISITE FOR THE RESILIENCE OF THE FOOD SYSTEM. INNOVATIVE ECONOMY, [S. l.], n. 4, p. 23–29, 2025. DOI: 10.37332/. Disponível em: https://inneco.org/index.php/innecoen/article/view/1622. Acesso em: 20 feb. 2026.