TRANSITIONING FROM A RAW-MATERIAL EXPORT MODEL TO VALUE-ADDED CHAINS: STRUCTURAL TRANSFORMATION OF UKRAINE’S AGRI-FOOD EXPORT SECTOR. INNOVATIVE ECONOMY, [S. l.], n. 4, p. 158–168, 2025. DOI: 10.37332/. Disponível em: https://inneco.org/index.php/innecoen/article/view/1612. Acesso em: 10 feb. 2026.